It’s been two weeks since I’ve landed in Miami and holy f*ck its been such a crazy, amazing, exciting, scary whirlwind!
This week, the bulk of our construction got finished and we really hit the meeting game hard. John and I also got a chance to take a tour with Heady Foods watching what they do for all their farm pick ups.
We are still crossing our fingers for a May 1st opening and next week we begin testing food!!
After a quick trip to NJ I am here in Florida getting right to our CRAZY list of things to get done before opening our restaurant!
Here is a compilation of some of the things going on this week in video format.
Be sure to stay tuned for the rest of the weeks happenings posted every Sunday!
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