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	<title>Comments on: The Glu(ten) That Sticks</title>
	<atom:link href="http://balancingval.com/2011/06/01/the-gluten-that-sticks/feed/" rel="self" type="application/rss+xml" />
	<link>http://balancingval.com/2011/06/01/the-gluten-that-sticks/</link>
	<description>. . . soldier to the grey</description>
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		<title>By: Val</title>
		<link>http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3032</link>
		<dc:creator>Val</dc:creator>
		<pubDate>Tue, 07 Jun 2011 15:10:21 +0000</pubDate>
		<guid isPermaLink="false">http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3032</guid>
		<description><![CDATA[Hey Mayte!

I love NGI!  But if your just coming for a class on GF baking then it probably wouldnt be worth the expense unless your in the area.  There are plenty of resources out there about gluten free baking and soon I will be one of them so stay tuned!

Thanks for reading :)]]></description>
		<content:encoded><![CDATA[<p>Hey Mayte!</p>
<p>I love NGI!  But if your just coming for a class on GF baking then it probably wouldnt be worth the expense unless your in the area.  There are plenty of resources out there about gluten free baking and soon I will be one of them so stay tuned!</p>
<p>Thanks for reading <img src='http://balancingval.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Mayte</title>
		<link>http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3030</link>
		<dc:creator>Mayte</dc:creator>
		<pubDate>Mon, 06 Jun 2011 16:23:04 +0000</pubDate>
		<guid isPermaLink="false">http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3030</guid>
		<description><![CDATA[Hi Val, 
I discovered last December that I&#039;m allergic to gluten.
I live in Mexico and as you can imagine here is almost impossible to get access to gluten free products
I visited the Natural Gourmet Institute last March and I was able to find some books to guide in this new lifestyle but would you recommend me taking an open class for gluten free baking??
I would love to listen about your experience and if it would be worthed because of all the trip expenses that are not cheap at all!!
Thanks so much for having this wonderful blog!!]]></description>
		<content:encoded><![CDATA[<p>Hi Val,<br />
I discovered last December that I&#8217;m allergic to gluten.<br />
I live in Mexico and as you can imagine here is almost impossible to get access to gluten free products<br />
I visited the Natural Gourmet Institute last March and I was able to find some books to guide in this new lifestyle but would you recommend me taking an open class for gluten free baking??<br />
I would love to listen about your experience and if it would be worthed because of all the trip expenses that are not cheap at all!!<br />
Thanks so much for having this wonderful blog!!</p>
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		<title>By: Val</title>
		<link>http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3013</link>
		<dc:creator>Val</dc:creator>
		<pubDate>Fri, 03 Jun 2011 11:06:32 +0000</pubDate>
		<guid isPermaLink="false">http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3013</guid>
		<description><![CDATA[Its a chocolate cake :)

Theres nothing cool to describe it lol.

Im really appreciative of the class too.  Its amazing how much Im learning and how much I am getting interested in things Id never thought Id be interested in!]]></description>
		<content:encoded><![CDATA[<p>Its a chocolate cake <img src='http://balancingval.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Theres nothing cool to describe it lol.</p>
<p>Im really appreciative of the class too.  Its amazing how much Im learning and how much I am getting interested in things Id never thought Id be interested in!</p>
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		<title>By: Val</title>
		<link>http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3012</link>
		<dc:creator>Val</dc:creator>
		<pubDate>Fri, 03 Jun 2011 11:05:19 +0000</pubDate>
		<guid isPermaLink="false">http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3012</guid>
		<description><![CDATA[I would LOVE to do a gluten class!!!

:D 

Where at?  Casa de Casey?]]></description>
		<content:encoded><![CDATA[<p>I would LOVE to do a gluten class!!!<br />
 <img src='http://balancingval.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  </p>
<p>Where at?  Casa de Casey?</p>
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		<title>By: Kate @ Walking in the Rain</title>
		<link>http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3008</link>
		<dc:creator>Kate @ Walking in the Rain</dc:creator>
		<pubDate>Fri, 03 Jun 2011 03:42:14 +0000</pubDate>
		<guid isPermaLink="false">http://balancingval.com/2011/06/01/the-gluten-that-sticks/#comment-3008</guid>
		<description><![CDATA[What is that chocolate confection?  It looks amazing!

You already know my thoughts on gluten, but what I wanted to say is I think its awesome you are covering gluten at school.  I&#039;m so appreciative of the places that provide gluten free meals or baked goods. 

I once had a gluten free yule log (buche de noel) that was to die for.  I&#039;m going to order it again for Christmas this year.]]></description>
		<content:encoded><![CDATA[<p>What is that chocolate confection?  It looks amazing!</p>
<p>You already know my thoughts on gluten, but what I wanted to say is I think its awesome you are covering gluten at school.  I&#8217;m so appreciative of the places that provide gluten free meals or baked goods. </p>
<p>I once had a gluten free yule log (buche de noel) that was to die for.  I&#8217;m going to order it again for Christmas this year.</p>
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