On our first with the help of my Twitter friends, I decided to make Salsa Chicken for dinner. This is one of those super easy dinners that just taste good and have endless possibilities.
Besides a Crockpot, you will need these . . .
Of course, these ingredients are interchangeable. No corn, different beans, add peppers and onions . . . Ect.
Put your chicken breast at the bottom of your crockpot (i had 4 small thin chicken breasts on hand that were thawed) and pour salsa over them. Your going to want enough to cover the chicken. They don’t have to drown in salsa, so a jar should do it.
Then, turn it on low for 4-6 hours. It is finished when the chicken shreds easily with a fork. I went in and shredded up the chicken using two forks then mixing everything together. It may seem watery at first but it gets better after the shredder
What is your easiest dinner recipe?